Making the Jamaican Roots Tonic
Herbs and roots used in making the Jamaican Roots Tonic
Jamaican root tonics are an important aspect of the country’s ethno-medical heritage and a lot of people across the entire globe depend on them for a variety of health benefits. These tonics have been in existence for several years due to their numerous health benefits. The tonics are made from deep decoctions of barks, roots, leaves and stems of different plants that are also consumed for vitality
Also known as smilax ornate, the sarsapilla is a trailing vine native to Mexico and Central America. It is a perennial plant with prickly stems and they are climbing plants that can grow to a height of 10 meters. Sarsapilla is very damage tolerant plant and even after they are cut they still grow from their rhizomes easily. This plant is an important component in the Jamaican Roots Tonic due to its benefits on health. An extract from its roots are used in making the Sarsaprilla drink and several other root drinks.
Ra-moon is a small tree native to Jamaica and the Caribbean region. Its increased demand is due to the numerous health benefits associated to it, making it an endangered species. It is however still common in the deep forests of Jamaica. Both its leaves and the barks are used as sexual stimulants believed to help in improving sexual potency and stamina. It is also used to boost the body’s general energy and a perfect solution for fatigue.
- Soursop leaves
- Three Ounces each Roots (Name Listed below)
- Two Quart Water
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